Phở Sướng is one of the oldest and most famous pho brands in Hanoi, with a history dating back to the pho carts of the green-clad Chinese in the 1930s, which were later developed into permanent establishments by Ms. Mười. The name “Sướng” comes from the feeling of satisfaction and “delight” that customers experience when enjoying a bowl of pho here. The restaurant is loved for its rich, traditional flavor: the broth is simmered from beef bones, has a sweet, clear taste, and retains the essence of old-fashioned pho. The beef (rare, well-done, flank, brisket) is considered fresh and delicious, cut thick and plentiful, combined with soft and chewy pho noodles. The price is around 60,000 VND for a regular bowl of pho and up to 80,000 - 90,000 VND for a special serving, which is considered commensurate with the quality. Service at locations such as Trung Yen Alley and Mai Hac De is also prompt and friendly. Pho Suong is a worthwhile culinary experience for those seeking the authentic taste of Hanoi beef pho.